ẤM TRÀ THỦY BÌNH ĐOÀN SA - DUNG TÍCH 260ML - NGHỆ NHÂN VƯƠNG QUỐC VỌNG - ẤM TRÀ ĐẸP

1. The classic Shui Ping form and the quiet elegance of Duan Ni

• The golden proportions of the Shui Ping form: the body swells evenly towards the base for a steady centre of gravity, the domed lid sits snugly into the neck, the spout is drawn straight and proud, and the ear-shaped handle balances it in absolute symmetry — on water the pot floats perfectly level.

• The distinctive colour of Duan Ni clay: a warm golden tone picked out with tiny mineral grains of many colours (the natural result of Zi Ni and Ben Shan Lu Ni vitrifying together), giving a plain, antique surface that brightens the tea table.

• Value in a setting: a beauty at once sturdy and refined; without fuss or ornament it always carries itself with poise, and it suits a tea table of any character, from the plain to the formal.

2. An excellent pour and a capacity for guests (260ml, 7-hole filter)

• A large 260ml: the very roomy interior lets large buds open out naturally without being crushed, ideal for tea with a larger party (4–6 people) or for everyday brewing.

• A traditional 7-hole plum blossom filter: the holes are worked evenly and left as open as possible; together with the straight spout of the Shui Ping form this drives the water hard, giving a taut round jet, a very fast pour and a clean cut-off with no drips.

• Drawing out flavour and aroma: Duan Ni clay breathes well, holds heat gently, softens the water and lifts a clean aroma; it is especially good with white tea, Shan Tuyet ancient-tree green tea, Tie Guan Yin and oolong.