A classic side-handle form that brings a distinctive, characterful presence to the tea table.
Features: The side handle lets the brewer control the pour with ease, giving good balance and keeping the hand from tiring during use.
A shape much loved among tea drinkers for its convenience and its light, refined beauty.
The body is decorated with white chrysanthemums in full bloom, hand-painted with meticulous, lifelike detail.
Meaning: The white chrysanthemum stands for purity, filial devotion and peace of mind. The motif brings the tea drinker a sense of ease and calm.
The white of the flowers stands out against the red clay ground, an effect both striking and elegant.
A rare red clay, high in minerals, with a bright, vivid red full of life.
Properties: Excellent heat retention and good breathability, drawing out the tea's natural fragrance to the full. The clay is dense and fine-grained; the longer the pot is used, the deeper its sheen and colour.
Crafted by the gifted hands of artisan Zhang Ling, exact in both artistry and function.
Every line, from spout to lid, is finished with the utmost care, a testament to the artisan's dedication.
A compact capacity, perfect for drinking alone or in pairs (1–2 people).
Suited to quiet afternoon tea sessions that call for stillness and full attention to the flavour.
A hemispherical filter design with many tiny holes, each drilled by hand.
Advantages: Very strong flow, with a round, smooth, even pour. It holds back the leaves completely, giving the clearest, purest cup.
Ideal for brewing: oolong, Tieguanyin, black tea or yancha rock tea.
The heat retention and aroma-carrying quality of Dahongpao clay lift the flavour of these teas to a new level.
All products are in stock and on display in our shops.
