A classic shape with perfectly balanced proportions: the spout, the lid knob and the handle all sit on a single straight line.
Standout feature: outstanding balance — the pot floats level on water, the hallmark of a true shuiping.
Artistic highlight: a landscape motif carved or hand-painted on the body, carrying the feng shui meaning of solidity (the mountain) and a flowing stream of fortune.
A rare red clay with a high mineral content, a vivid and warm red tone.
Its dense, fine-grained body and high degree of vitrification retain heat and reflect the tea's aroma exceptionally well.
Character: the longer it is used, the glossier the surface becomes and the deeper and more refined the red grows.
An ideal size for tea sessions of 3 to 5 people.
A moderate capacity that makes it easy to adjust the strength of the brew to taste.
The filter holes are finely arranged in the shape of a plum blossom inside the spout.
They let the water out quickly in a round, strong stream that the leaves do not clog.
This keeps the tea poured into the cup perfectly clear and free of leaf debris.
Tight fit: the lid is meticulously crafted to sit flush with the rim, holding in the full aroma and the heat of the water.
Grip: the rounded, sturdy handle feels comfortable and secure while pouring.
Aroma retention: Da Hong Pao clay is particularly good at awakening the subtle layers of a tea's aroma.
All products are in stock and on display in our shops.
