RAW PU-ERH TEA CAKE "BING DAO" - WEIGHT 1000G

Pu-erh Cake "Bingdao"

Product information:

• Tea type: Sheng (raw) pu-erh 
• Year of production: 2017
• Origin: Yunnan, China
• Weight: 1000g

Key features:

1. Flavour and aroma:
   • Aroma: Fresh, with notes of herbs and natural earth, evoking a sense of closeness to nature.
   • Taste: Lightly astringent yet pleasant, with a cool, clean finish and a touch of gentle sweetness, making for a delightful experience.
2. Liquor colour:
   • Bright, clear golden yellow, a sign of the freshness and quality of a raw tea.
3. Processing:
   • Made from young, fresh tea leaves that have not undergone full fermentation, preserving the tea's nutrients and original flavour.

Benefits:

1. Aids digestion: Sheng pu-erh stimulates digestion and is especially good after a meal to relieve a feeling of heaviness.
2. Cleanses the body: Helps flush out toxins, leaving the body lighter and more refreshed.
3. Strengthens immunity: Rich in natural antioxidants that protect the cells and support overall health.
4. Relieves stress: With its fresh, cooling character, the tea relaxes the mind and brings a sense of calm and ease.

The experience:

The "Bingdao" pu-erh cake is an ideal choice for anyone who loves the freshness and purity of raw pu-erh. With its cool, clean flavour and outstanding health benefits, this tea offers a light, relaxing experience that refreshes both body and mind.